Advice about Pastry
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KOUMEN - Best Egg Tarts in Yokohama Chinatown
Egg tarts are my absolute favorite dim sum items, but it's very hard to find them in bakeries in Japan unless I make a trip to Yokohama Chinatown.The egg custard tart (commonly romanized as daan taat) is a kind of custard tart pastry found in Portugal, England, Hong Kong, and various Asian countrie…(209 words)
Suetsumuhana
Perfect for a Sweet Tooth
Kankontan, it seems, is a very famous pastry from Toyama Prefecture. It is made by a well known local patisserie, Fleur de Lis Blanc. Apparently, the patisserie is primarily of French persuasion, though it is one with a distinct Japanese taste.The Kanji characters for Kankontan reveal almost …(306 words)
mikekato
7 Reasons Why Tokyo is the New Paris - Food and Wine
http://www.foodandwine.com/blogs/2014/4/23/7-reasons-why-tokyo-is-the-new-parisA post from a Food and Wine writer about Tokyo... He highlights a few things (...obvious to us), but it is great coming from a "third-party Francophile". Tokyo certainly has great pastries (... and bakeries). Whil…(270 words)
Teddy