Advice about Japanese plum
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Ume (plum) blossoms in Sumida-ku
Can not wait Sakura? February is the time for Ume (plum) blossoms. In Sumida-ku, there are some places famous for Ume blossoms. Though Kameido Tenjin is also famous for wisteria, there are over 300 Ume trees. 15 minutes walk from JR Kameido Station.Omurai-Katori Shrine is a small shrine, which …(118 words)
Keiko, OTT
Koishikawa Korakuen Japanese Garden in Tokyo
Tokyo is huge, busy, and rebuilding itself nonstop, but some old Japanese gardens remain in the city. Koishikawa Korakuen is one of these spots where time has stopped and a little bit of old Japan has been preserved.This is a beautifully landscaped area with paths around a lake for a leisurely …(244 words)
David
Umeshu and Umeboshi
When you are supermarkets, you must have seen a bunch of bottles and suger on sale these days. Yes, this time around the year is the time to make your own Umeshu and Umeboshi at home in Japan.Umeshu （梅酒） is a Japanese liqueur made from ume fruits (while still unripe and green) in alcohol and suga…(198 words)
EmiOnishi
For the Rice Lovers: Furikake!
I love Japanese white rice. Rice is an essential part of Japanese culture and is consumed by Japanese households on a daily bases. Although there are much variety to Japanese cuisine, personally, I believe that rice is always the main dish and everything else are just side dishes. Of course, having…(253 words)
Natalie
Local Secret: Plum Tree Valley in Okurayama
While sakura usually steal the show in spring, I personally have a soft spot for the hardier, brighter ume (plum trees).Some trees are covered in pinkish-white blossoms, so that they resemble sakura, however ume can also be shockingly fuchsia or a deep lacquer red.Bairin (plum tree groves) …(202 words)
Chiara
Stuff on Seaweed!
I'm a huge fan of seaweed. Here are some interesting varieties I picked up at the local station market.1. “Kuki Wakame” – seaweed stems (top left)- fantastic in salads with ume or ponzu dressing2. “Tororo Kombu” – pickled, shredded kombu kelp (top right)- used in soups, on udon or soba n…(110 words)
Emmie
Grand Wine and Fine Yakitori in Yokohama
Toriromeo was among the first restaurants to help revive Ishikawacho's food Renaissance back in 2010. It's an intimate, attractive yakitori shop with a counter that only seats nine, and customers lucky enough to sit down are always glad that's so. The no-gimmicks menu offers about 30 varieties of g…(294 words)
Former Deep Japan Writer
Great castle
Please visit Osaka castle. http://www.japan-guide.com/e/e4000.htmlYou will see not only see the castle tower but also the Nishinomaru Garden with some 600 cherry trees. If you go there in early spring you can see an ume (plum) orchard boasting 1,270 ume trees in 100 varieties, and other spots …(71 words)
Mayu