Udon noodlesうどん[ Udon ]

Udon (饂飩, usually written as うどん) is a type of thick wheat flour noodle of Japanese cuisine. Udon is often served hot as a noodle soup in its simplest form, as kake udon, in a mildly flavoured broth called kakejiru, which is made of dashi, soy sauce (shōyu), and mirin. It is usually topped with thinly chopped scallions. Other common toppings include tempura, often prawn or kakiage (a type of mixed tempura fritter), or aburaage, a type of deep-fried tofu pockets seasoned with sugar, mirin, and soy sauce. A thin slice of kamaboko, a halfmoon-shaped fish cake, is often added. Shichimi can be added to taste.

from Udon (Wikipedia) CC BY SA 3.0

Advice about Udon noodles

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Fresh Handmade Udon and Soba Noodles images

Fresh Handmade Udon and Soba Noodles

The best udon and best soba is from restaurants that make their noodles fresh. This is a sign of a tasty shop, so the noodles will often be prepared near the entrance where you can see them. Watch the dough being rolled out and cut, it is fun.To find the restaurants serving the tastiest food, a…(243 words)

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David

Udon is a Must-Try for a Real Japanese Noodle Experience images

Udon is a Must-Try for a Real Japanese Noodle Experience

Everyone knows the most popular noodle dishes for Japanese are ramen, soba and udon. Why then, we wonder, does udon seems to be mentioned less often and receive less attention from international visitors? Here, I would like to let you know where and how to experience UDON, our fascinating, tradit…(437 words)

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Hagi

Meet Yoshida No Udonburi-Chan, Udon Character From Mt. Fuji, Japan! images

Meet Yoshida No Udonburi-Chan, Udon Character From Mt. Fuji, Japan!

There is a very famous type of Udon in Yamanashi Prefecture’s Fujiyoshida City. It is a little bit heavier and stronger than regular Udon so when you try to bite through the noodles it will make your teeth work harder. This is called “Koshi no aru” Udon in Japanese.It is said that this Yoshida …(654 words)

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How to Maintain the Perfect Balance Between Noodles and Sauce in Japan images

How to Maintain the Perfect Balance Between Noodles and Sauce in Japan

A key when eating zaru-udon (udon on a bamboo net that you dip into sauce) is to avoid dipping the udon too much. This does require some chopstick skills but what you want to aim for is dipping your udon in the sause just enough so its tasty but not too much that all you taste is the sauce. The noo…(147 words)

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GenS

Masakiya - Spice up the Udon images

Masakiya - Spice up the Udon

Masakiya is an udon shop. It is located not only off the beaten path, but well off the oft-travelled roads in an offbeat area, Nishi-Ogikubo. Nishiogi is well known for its antique shops, used books, quaint eateries, and, mostly, for being located near the ever popular Kichijoji, Asagaya, Koenji,…(379 words)

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mikekato

Go on a quest to find the tastiest Japanese noodles images

Go on a quest to find the tastiest Japanese noodles

Explore the world of ramen and tsukemen“Shops making tasty ramen noodles are everywhere in Japan. Get off the train at just about any station and chances are that you will find a ramen shop nearby. Many ramen shops offer ramen (noodles served in a bowl of soup) and tsukemen (noodles and soup se…(450 words)

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DeepJapan

Japanese Vending Machines: Food Tickets images

Japanese Vending Machines: Food Tickets

Many shops and restaurants have ticket vending machines at the entrance or outside. Ramen, soba, or udon noodle stores often have them. Some gyudon restaurants like Matsuya also use the ticket machines.To pay and order put in money and then select what you want to eat or drink. If you want to o…(156 words)

David image

David

Non-seafood Dishes at Sushi Restaurants images

Non-seafood Dishes at Sushi Restaurants

My family loves "kaiten-zushi" (the sushi on the conveyor belts) and we go somewhat frequently. When I first arrived in Japan, the choices on offer at most restaurants was almost exclusively seafood-based. However, a multitude of choices are available these days.As for non-seafood sushi, you …(182 words)

Andrea Miyata image

Andrea Miyata

Fun for Kids & Families to enjoy all over Japan images

Fun for Kids & Families to enjoy all over Japan

Of course there are amusement parks, including Disneyland and Universal Studios in Japan; fun playgrounds and adventure parks too. But I think even the day to day can offer fun experiences for kids. Kaiten-sushi (sushi train) shops are lots of fun, soba and udon noodle shops, buffet dining and …(292 words)

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jjwalsh

Quick, filling meals in Tokyo images

Quick, filling meals in Tokyo

Onigiri from department stores, Soba/Udon from stand-up mini-restaurants, Curry (japanese style) shops are some of best alternatives for quick meal. For those looking for a quick meal while working simultaneously, coffee shops (Doutors, Starbucks, Excelsior, Tully) offer sandwiches and wraps.(41 words)

Samir Bodhe image

Samir Bodhe

Hungry? Eat Cup Noodle Ramen in Japan images

Hungry? Eat Cup Noodle Ramen in Japan

I warn you first that this post is not really for you if your are a very health conscious person. One of the most popular quick meal options at the combini, especially among salarymen and male students, is cup noodle. At any combini, you will find a great selection of different noodles to try. …(169 words)

GenS image

GenS

Fast and Convenient Food in Japan images

Fast and Convenient Food in Japan

The "stand and eat" style tachigui soba restaurants are designed for the thousands of Japanese businessmen who do not even have time to sit and eat their meals. Everything is fast at a tachigui soba place. In my opinion, the speed of a meal at a tachigui soba restaurant dwarfs the "fastness" of a f…(344 words)

GenS image

GenS

Chilled with tempura toppings images

Chilled with tempura toppings

Hanamarudon is a franchise chain of Sanuki udon (originated from Kagawa prefecture in Shikoku) which is my favorite spot to go to . This might sound strange but I like my udon chilled topped with tempuras (Japanese fritters of vegetable, seafood etc).Here is the menu online.http://www.hanamar…(119 words)

Andrew Soh Chih Jen image

Andrew Soh Chih Jen

Stuff on Seaweed! images

Stuff on Seaweed!

I'm a huge fan of seaweed. Here are some interesting varieties I picked up at the local station market.1. “Kuki Wakame” – seaweed stems (top left)- fantastic in salads with ume or ponzu dressing2. “Tororo Kombu” – pickled, shredded kombu kelp (top right)- used in soups, on udon or soba n…(110 words)

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Emmie

Fuji Soba images

Fuji Soba

Fuji Soba, found all over downtown Tokyo, is a soba shop like many that have a relatively simple menu of either soba or udon, cold or in hot broth, with the option of a small rice bowl. This place has got to have some of the absolute fastest service I have ever seen, provided it isn't too busy.…(122 words)

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KurtisW

Making Mochi by Hand for New Years images

Making Mochi by Hand for New Years

My family always makes handmade mochi at the end of the year. It turns in to party that starts at about 6:00am when we start to steam the mochi-rice. My father-in-law always hands me a beer and all the men stand outside waiting for the rice to be ready for a pounding. My wife and mother-in-law wise…(383 words)

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Jeff Aasgaard

Want to eat Tempura at a reasonable Price? Here's How!! images

Want to eat Tempura at a reasonable Price? Here's How!!

Tempura(天ぷら), battered and fried seafood or vegetables, is traditionally one of the most famous delicacies in Japan along with sukiyaki or shabu-shsbu. Many visitors find Tempura to be relatively expensive as it usually is expected to cost as much as several thousand yen. Let me give you a few h…(279 words)

Hagi image

Hagi

Anime Genius in Japan: Sin-San images

Anime Genius in Japan: Sin-San

We call him “Master” and that honorific describes him to a “T”. The owner at a restaurant in Japan is often referred to as “Master” or in Japanese pronunciation “Masuta—“. Senpai Hint! When you are at a loss for how to address the guy in charge at a restaurant or bar in Japan, feel free to use …(803 words)

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SOBA or UDON! Which one you would like to eat? images

SOBA or UDON! Which one you would like to eat?

Almost all Tachigui soba Shop provide both Soba and Udon.If you went tachigui soba shop ,shop staff ask you which one you want to eat ?soba or udon? Depend on your favor ,Please tell them soba or udon.(39 words)

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karnavi

Best Summer Foods in Japan images

Best Summer Foods in Japan

Here is a list of my favorite summer foods in Japan (in no particular order):* Yakiniku (焼肉), or Korean-style barbeque. Although it's available all year around, it somehow just tastes better when cooked and eaten outdoors, especially in the garden or at the beach.* Somen (そうめん) …(239 words)

Andrea Miyata image

Andrea Miyata

so many choices! images

so many choices!

Yakitori : You may be asked, “tare” (sweet say sauce) or “shio” (salt) for flavor.Kushi-age : Deep fried vegetable, meat and fishes. It's like deep fried pinchos. You are not allowed to dip it in a source pod twice or more!Tori-kara-age : Deep fried chicken.Sashimi-moriawase : Variety o…(65 words)

Moo Moo image

Moo Moo

Big noise, necessary images

Big noise, necessary

Not only Udon but Soba and Ramen, you should make noise when eating those, and it is right way. You will have noodles with soup when slurp those and taste the harmony of the flour and the soup.When you did't, you just eat noodles and feel the taste weakly. Make big noise!!!Taste our cultu…(56 words)

Moo Moo image

Moo Moo

Eating soba noodles- the original Japanese fast food. images

Eating soba noodles- the original Japanese fast food.

There are 3 basic noodle varieties available all year long in Japan: soba, udon or ramen. Also there's a fourth- somen noodles-- thin strands eaten cold with ice in the summer only.Soba are noodles made with buckwheat, slightly healthier than the enriched flour in the other noodles offerings.…(161 words)

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