Taiyaki (鯛焼き, , literally "baked sea bream") is a Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans. Other common fillings may be custard, chocolate, cheese, or sweet potato. Some shops even sell taiyaki with okonomiyaki, gyoza filling, or a sausage inside.
Taiyaki たい焼き are small Japanese cakes that you can watch being baked. The cakes are shaped like a fish and have a sweet filling. The most common taiyaki have sweet bean paste or cream inside. Try them fresh and still warm. They are very tasty and a simple pleasure like having fresh pancakes or …(281 words)
David
In Asakusa, there are many shops where you can see the procedure to making something. Iriyama Senbei is located at Sushiya Street, while Ichiban Hanaya is located at Shin-Nakamise Street.There are many Ningyoyaki shops along Nakamise Street. Japanese tend to prefer the hand-made Ningyoyaki and of c…(95 words)
Keiko, OTT