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“Hina-arare” - Grilled bits of rice cake for the Girls' Festival
“Hina-arare” are sweet rice cakes eaten for the Girls’ Festival on March 3. There are mainly two kinds depending on what they are made of; glutinous rice and ordinary rice. Kanto people are more familiar with the one made of ordinary rice while Kansai people are more familiar with glutinous rice on…(76 words)
What is “Okaki” Sommelier?
One of the famous traditional snacks in Japan are “Okaki” made of rice (glutinous rice). They are also known as “Arare” or “Kakimochi”. Okaki sommeliers are to recommend best selections of Okaki in terms of material, texture and taste and advise people about unique ways to enjoy eating them and its…(52 words)