Flory
Malaysia
2 years in Japan
Freelance writer and photographer based in Kyoto. Loves eating, reading and cycling. I think a lot about food and doors.
Food writing:
http://furochan.wordpress.com
Food photography:
www.instagram.com/furochan_eats
Door photography:
www.instagram.com/doorsofasia
You can't argue with most of the soft-serve ice cream in Japan, but you can certainly complain about the way cones taste like straw and air, in comparison to the custardy ice cream inside. Which is why I love Cremia. Foodies and dessert lovers will be no stranger to Cremia ice cream, which has bran…(261 words)
Flory
Tokyo Japan Kyoto Shibuya Walk Coffee Shop River Milk love